RUTH BASIL GINS-BURG

RUTH BASIL GINS-BURG

RUTH BASIL GINS-BURG • 2 oz Empress 1908 Gin • 1½ oz Fresh Grapefruit Juice • ¾ oz Basil Grapefruit Syrup* • ½ oz Egg White (or Aqua Faba) Garnish: Basil Leaf METHOD: Add ingredients to a shaker. Shake for 30 seconds. Add ice and shake for another 30 seconds. Strain...