Switch out the olives and replace with pickled onions and your Martini is now a Gibson 😁
https://ungavaco.com/en/cocktails/martini-ungava/
Ingredients:
75ml (2 1/2oz) Ungava Premium Gin
10ml (1/3oz) Kayak white vermouth
2 olives
Ice cubes
Preparation:
Pour gin and vermouth into a shaker filled with ice cubes
Shake vigorously
Strain into a Martini glass and garnish with olives