by Site Manager | Nov 29, 2021 | Cocktail Hour
Ingredients Makes 8 1/4 fennel bulb, untrimmed, coarsely chopped 1 (375-ml) bottle dry vermouth (preferably Dolin) 1 large rhubarb stalk, thinly sliced, plus more, shaved, for serving 1/2 cup sugar 3/4 cup fresh lemon juice 3/4 cup gin (preferably Fords) Step 1...
by Site Manager | Nov 29, 2021 | Cocktail Hour
INGREDIENTS Blueberry Syrup ▢ 1 cup white sugar ▢ 1/2 cup water ▢ 1 tablespoon lemon zest ▢ 1 cup frozen blueberries Ingredients for the cocktail (per glass) ▢ 2 ice cubes ▢ 3 cl gin * ▢ 2/3 cup sparkling water ▢ 3 cl blueberry syrup ▢ fresh blueberries and lemon...
by Site Manager | Nov 29, 2021 | Cocktail Hour
If you can’t travel during the holiday season, here is the “Italian Christmas”, a cocktail that combines the tangy notes of Grapefruit Tonic mixed with those of limoncello and Seventh Heaven gin! 1. Put ice cubes in an old fashioned glass 2. Pour in...
by Site Manager | Nov 28, 2021 | Cocktail Hour
INGREDIENTS 1 oz (30 ml) gin 1 oz (30 ml) cane syrup 1 oz (30 ml) grapefruit juice ½ oz (15 ml) lemon juice ½ oz (15 ml) lime juice Ice cubes 1 mint sprig ½ cup (125 ml) grapefruit-flavoured sparkling water PREPARATION In a stemless wineglass or tall glass, combine...
by Site Manager | Nov 27, 2021 | Cocktail Hour
You’ll need: 40ml of OXLEY Gin 40ml of fresh pink grapefruit juice 80ml of tonic water Grapefruit wedge or wheel Sprig of mint Method: Fill a highball glass with ice Pour in Oxley gin, fresh pink grapefruit juice and tonic water Garnish with a grapefruit wedge or...
by Site Manager | Nov 27, 2021 | Cocktail Hour
We used white cranberry instead of red. Recipe in the link… https://www.delish.com/recipefinder/rangpur-cran-drink-recipes Per drink: Ingredients: 1 1/4oz Tanqueray Rangpur Gin 3oz cranberry juice 1 wedge lime Directions: 1 – Add cranberry juice to Rangpur gin...